I bought a
Bloomspot deal a few months ago for a tempting offer I couldn't turn down- brunch at
Street including endless champagne cocktails, Croatian apple fritters, plus two entrees of our choice. Because I salivatr at the mere thought of kaya toast, this offer was a no brainer! I took my dear friend Liz {
Elizabeth Zuluaga Photography} over the weekend and OH MY GOODNESS- t'was delicious!
We sat on the patio under the orange awnings- hence the orange glow on all our food, made for a magical, brunchy, boozy kind of afternoon!
|
complementary grain puff thingies made with spices and marshmallows |
|
blackberry champagne cocktail and guava with lime and champagne (my fave!) |
|
Croatian apple fritters with whisky cider sauce and apple butter |
|
spicy roasted chilaquiles with guacamole and chorizo |
|
the one, the only- kaya toast! |
This was my first brunch experience at Street. I've been for dinner several times and it never disappoints. If you haven't been because you think things maybe sound a little weird, I advise you to trust
the Feniger and go!
What are your favorite dishes from Street?
No comments:
Post a Comment
So happy you stopped by Bundts of Steel- I love reading your comments, so keep them coming!